Sweet Potato Whoopie Pie With Maple-Orange Cream Cheese Filling Recipe

In a large bowl, whisk together the sweet potato purée, eggs, oil, both sugars, vanilla and lemon zest until smooth and well combined. In a separate bowl, whisk together the flour, cinnamon, nutmeg, clove, allspice, salt, baking soda and baking powder.

In a large bowl, whisk together the sweet potato purée, eggs, oil, both sugars, vanilla and lemon zest until smooth and well combined. In a separate bowl, whisk together the flour, cinnamon, nutmeg, clove, allspice, salt, baking soda and baking powder.

In a large bowl, whisk together the sweet potato purée, eggs, oil, both sugars, vanilla and lemon zest until smooth and well combined. In a separate bowl, whisk together the flour, cinnamon, nutmeg, clove, allspice, salt, baking soda and baking powder.

In a large bowl, whisk together the sweet potato purée, eggs, oil, both sugars, vanilla and lemon zest until smooth and well combined. In a separate bowl, whisk together the flour, cinnamon, nutmeg, clove, allspice, salt, baking soda and baking powder.