Health
Colossus Harbor restaurant review – Los Angeles Times
In the last five years, Los Angeles has become a mecca of flour, water and salt. It’s impossible to get...
MAHA says red meat will make you healthy. The American Heart Association disagrees
In an earlier era, the American Heart Assn. and the U.S. federal government were very closely aligned on what the...
Nancy Silverton to receive James Beard lifetime achievement award; plus 9 local finalists
The James Beard Foundation Awards — some of the country’s most prestigious accolades in the dining and beverage industries —...
Inglewood’s downtown still struggles. Can it spark to life before World Cup, Super Bowl?
Just a mile away from SoFi Stadium, a stretch of downtown Inglewood is eerily quiet. The historic Market Street corridor,...
Viagra ingredient spiked chocolate recalled in California
Chocolate products from a Californian company have been recalled after they were found to have been spiked with the potentially...
Why Grocery Outlet is closing some stores in California
In these tough times, some discount chains have been thriving, but California’s Grocery Outlet has been closing stores as it...
Kyoto-born katsu shop Ten No Meshi opens in Sawtelle
With every delivery of katsu scallop, the staff erupts into “a performance.” At Ten No Meshi, a new tonkatsu specialist...
Taix French restaurant demolition: Why L.A.’s creative scene is mourning a landmark
On March 29, Taix as we know it closes forever. The iconic French restaurant originally opened downtown in 1927 and...
These are the six L.A. restaurants just added to the Michelin guide
At least 12 restaurants will be added to Michelin’s California guide in 2026, and six of those are in Los...
What it’s like to walk L.A.’s half-marathon bakery crawl? The sweetest part isn’t the pastries
It was 6:20 a.m., and Chaumont Bakery & Cafe in Santa Monica was already buzzing with lo-fi music and the...
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